Browse by Region


Comments from our joint finder app.
I love the fact they use a simple pepper rub on there meats. However when you do this I think you need a little more smoke than they had. I had the brisket and pork ribs. I was happy that they serve a full pork rib instead of the St Louis style rib. I feel like I am getting more meat for my money this way. Ribs came off the bone good but I thought they could be a tad more tender. The brisket was a little dry, this could be due to it being on the counter for a while but it had a good flavorful bark. Not bad for San Marcos.
Woodwill Smokers @ Hays Co. Bar-B-Que and Catering, 2016-10-26 18:20:39
Nice little place to eat some Q. It is a pretty drive in the hill country to get there. Check and make sure they are open on the Saturday you plan to go. Decent chicken and brisket .
Woodwill Smokers @ Maywald’s Sisterdale Smokehouse, 2016-10-25 23:53:02
Almost forgot about my stop here awhile ago. The beef rib was massive and great flavor. The brisket was good but for some reason left me wanting more smoke. Pretty good spot.
Woodwill Smokers @ Louie Mueller Barbecue, 2016-10-25 23:48:22
Stopped here for dinner after a training class. Was a little puzzled when the manager asked me what was in my cup since no outside drinks were allowed. Oh well. I would say this is mediocre BBQ, not bad but not so great. Had the three meat combo (ribs, brisket and sausage) and for the price you got a good meal. Brisket was a lil dry and not that tender. The sausage was seemed mushy when you chewed it. The ribs were cooked great, not over cooked and you had to bite them off the bone, not fight them off the bone. The ribs also had a shuttle sweet flavor. The ribs were my favorite of the three and the cole slaw was good.
Woodwill Smokers @ Vic’s Bar-B-Que, 2016-10-25 22:30:26
Not there that I could find @ saddlebags, 2016-10-25 18:07:10
Had a lean sliced lots of smoke moist and tender like it will be back for a full lunch @ Boatman’s BBQ, 2016-10-25 18:06:10
Shishkabob and ham both good @ Hard Eight BBQ, 2016-10-25 17:48:46
2nd visit in a week, both visits pretty plain BBQ brisket was bland no smoke no spice. Spare ribs dry and sausage no flavor sides are nothing to brag about I see a lot of folks eating stuffed bake potatoes sorta like you would get at Jason's Deli
@ Hinze's BBQ Bay City, 2016-10-24 17:15:30
More Buzz →

Joints in Regions West Texas

Come & Take It BBQ

TMBBQ Rating: 4

Highway 90 West of Alpine

Closed while Under Construction

Johnny’s Bar-B-Q

TMBBQ Rating: 2

316 N. Big Spring

Mon-Thur 11-7, Fri & Sat 11-7:30

Pappy’s Bar BQ

TMBBQ Rating: 2

1901 South Stockton Ave.

Mon-Sat 11-8

Pody’s BBQ

TMBBQ Rating: 4

1330 S. Cedar

Tue-€“Sat 11-€“9

Rib Crib

3916 Kemp Blvd.
Wichita Falls

Stillwater Barbeque

TMBBQ Rating: 4

3365 South 14th St.

Tues-W 11-3, Thur-F 11-3 & 5-8:30, Sat 11-3

The Pit BBQ

TMBBQ Rating: 3.75

2137 Office Park Dr.
San Angelo

M-Sat 10:30-3