Mike Anderson’s BBQ House

5410 Harry Hines Blvd.
Dallas, TX 75235

Phone: (214) 630-0735
Hours: Mon-€“Sat 10 - €“2:30
Website: www.mikeandersonsbbq.com
Twitter: @mabbqhouse
Facebook: www.facebook.com/MikeAndersonsBBQHouse

Opened 1982
Pitmaster Mike Anderson Jr.
Method Hickory in a gas-fired rotisserie

TMBBQ Rating: 3.5


Comments from our joint finder app.
Had the two meat sliced and hot links excellent
douglas78@aol.com @ Mike Anderson’s BBQ House, 2017-01-24 21:08:17
Two meat combo brisket and hot links everything was great love mikes
douglas78@aol.com @ Mike Anderson’s BBQ House, 2016-11-05 17:26:06
Brisket came both lean and moist(super small pieces kinda like they were giving it out like caviar). Lean brisket was good but cold. Not much flavor without sauce. The moist brisket was very tender and good flavor. Didn't need any sauce. BBQ sauce is a bit sweet for me but decent. The jalapeño bbq sauce gave it a good bite. Made up for lack of pepper on meat. Beef hot link was decent but was a bit loose to me. I think because the raw beef must have been quite fatty, after fat rendered out, must have left "pores" in meat. Other than that, heat build up is slow but hits you on 4th piece.
Terry r @ Mike Anderson’s BBQ, 2015-06-10 18:41:14
Came here first time for lunch. Had brisket and beef hot links. Cole slaw and cucumber salad.
Terry r @ Mike Anderson’s BBQ, 2015-06-10 18:35:58
Three meat plate brisket hot link an polish sausage with deviled eggs great food
douglas78@aol.com @ Mike Anderson’s BBQ, 2015-04-16 18:25:23
Had three meat combo brisket polish and hot link deviled eggs and fries everything was great good folks expect a line
douglas78@aol.com @ Mike Anderson’s BBQ, 2014-11-21 19:03:14
Dang good brisket Sammie. Fried okra was hot and fresh with that special seasoning salt mix, cucumber and tomato salad was a great summer side. Staff friendly and place was clean. I'll be back!
loudmouthred @ Mike Anderson’s BBQ, 2014-08-04 18:57:27
Went in this past Tuesday to have a sliced beef sandwich with some fries and cucumber salad. It was good if not better than I expected. I'll be back for more when nearby for work or play.
loudmouthred @ Mike Anderson’s BBQ, 2014-03-01 20:44:24
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February 19, 2016

Mike Anderson Jr. runs one of the most popular barbecue lunch spots in Dallas, but when he opened it with his dad back in 1982, they really didn’t know what they’d gotten into. “We started it together the week after I got out of high school,” he told me while we sat at a booth in the dining room. It was a rare break from the cutting block for Anderson, but at 1:30 p.m., most…