Ten 50 BBQ

1050 N Central Expy.
Richardson, TX 75080

Phone: (972) 234-1050
Hours: Daily 10:50-2ish & 5:00-8:30ish
Website: www.ten50bbq.com
Twitter: @Ten50BBQ
Facebook: www.facebook.com/tenfiftybbq

Opened 2014
Pitmaster William Weisiger
Method Hickory and oak in a wood-fired rotisserie

TMBBQ Rating: 3.5

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Comments from our joint finder app.
Brisket is above average
Kyle030390 @ Ten 50 BBQ, 2016-06-05 20:57:31
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Reviews

October 31, 2014

Larry Lavine has been an accomplished restaurateur in Dallas for decades, but he’s best known for founding the Chili’s chain in the seventies. He sold the business thirty years ago, even before baby back ribs ever made it to the menu, and now he’s in the brisket game. After plenty of R&D and a lengthy renovation of a building between Highway 75 and the DART line, Lavine’s newest restaurant, Ten 50 BBQ (named for the address)…

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