TMBBQ Buzz

Comments from our joint finder app.
I stop in here on way back from NE TX to Austin. Great brisket. Just right amount of smoke and tenderness. You will almost always see Kirby in back slicing brisket. You know you are in a place that wants you to taste most flavorful cut when they charge more for lean cut than moist.
Terry r @ Kirby’s Barbeque, 2015-03-30 04:47:07
Their beef sausage is fantastic. Brisket is not too bad either.
Terry r @ Zimmerhanzel’s BBQ, 2015-03-30 04:41:36
I really like the flavor and moistness of the brisket here. Sauce is also great.
Terry r @ Green Mesquite Barbeque and More, 2015-03-30 04:40:37
For some reason the location on the hill does not quite match the food quality on the 2222 lake location.
Terry r @ The County Line, 2015-03-30 04:39:13
Spare ribs were good.
brad_g. @ Off The Bone BBQ, 2015-03-29 00:10:27
First time and the slaw is AWSOME!
Ted hindes @ Off The Bone Barbeque, 2015-03-28 18:35:34
Arrived hungry, left with a hand cart (actually 2 lbs. of brisket & 2 lbs of pulled pork...maybe to share with my friends back home. "This is what real barbecue is!') While I was picking up my order I woofed down the pulled pork sandwich. Each bite was moist & smoked to perfection. I also had the smoked collard greens...I wish they sold these in the grocery store. The greens were done just right. Not over cooked to soggy mush, but with a slight crunch with a little pulled pork to boot. I'll be sure to visit when I'm back. I love this place.
Joe Ashbaugh @ The Granary ’Cue and Brew, 2015-03-28 16:59:54
Excellent brisket, flavorful and great tenderness.
Gabe sheffy @ Smitty’s Market, 2015-03-27 15:04:53
Good bbq. Nice side dishes. Friendly staff.
jeff hodges @ Soda Springs Bar-B-Q, 2015-03-26 19:18:41
good thing the meat is superb, because I'm not a fan of the sauce
Stephen Powell @ Louie Mueller Barbecue, 2015-03-25 19:26:45
Pork ribs are superb. Brisket was a little dry. Ribs don't need sauce which is a good thing because the sauce isn't good. Lockhart slaw has a kick and is ok. Bbq beans are fair. Overall pretty good. Glad I came but won't make any special trips back.
bbq-kel @ Lockhart Smokehouse, 2015-03-25 18:13:50
Rudys BBQ seems to be the most consistent BBQ in Waco. Moist brisket and sausage is always good. Several places to eat BBQ in Waco but always hit or miss.
Jason Holder @ , 2015-03-25 12:38:45
Best q in ft worth had a sliced and a polish sausage both great
doug_wallace @ Angelo’s, 2015-03-24 23:29:22
Average east Texas brisket. Nothing special. Maybe the 2nd or 3rd best in T town. The chicken sandwich is their best offering.
Gene White @ Big Jake’s Bar-B-Que, 2015-03-24 12:47:28
According to Google on 3/21/15, this place is permanently closed
James Peters @ Smitty’s Pit BBQ, 2015-03-21 22:52:44
Last sliced brisket sandwich of the day! Great timing - great BBQ!
Hank Mangum @ Zimmerhanzel’s BBQ, 2015-03-21 19:20:52
Decent brisket and ribs. The sausage needed a sauce. Overall good experience.
Gene White @ Joseph’s Riverport Barbecue, 2015-03-21 19:09:45
Been here a few times. Love the brisket, ribs, stuffed peppers, & the atmosphere
Gene White @ Hutchins BBQ, 2015-03-21 15:58:17
Great smoke ring on the brisket Andre sausage is the B O M B!
Jonathan Mayo @ Smitty’s Market, 2015-03-20 20:05:05
Picked a sliced sandwich. Wish they didn't trim my brisket. I would prefer a little more smokey flavor. The people are great!
Mae McKnight @ Hickory Stick Bar-B-Q, 2015-03-18 17:51:40
Stopped at the #Hickory Stick. Sliced brisket sandwich has a nice texture. Personally would prefer they didn't trim the crust off of the brisket. Great people!
Mae McKnight @ , 2015-03-18 17:46:43
Not impressed, brisket gasket like roast beef with little to no smoke flavor. Sausage had some heat but no real flavor..
Mike Wilson @ Kreuz Market, 2015-03-16 21:28:09
Fabulous. My first trip. It is as good as advertised. The brisket was extremely moist. The bark should be sold as a separate item it was so good. Ribs were thick and perfect. Pulled pork sandwich was also very good. Got here just as it opened. Cried built up quickly. Service was outstanding for such volume.
jeff hodges @ Stanley’s Famous Pit Barbecue, 2015-03-14 16:47:20
@toddthetexan: @PecanLodge Had the brisket, unmatched! Great smoke! Collard greens amazing, sausage had a great flavor and nice snap
@ Pecan Lodge, 2015-03-14 16:41:03
Ft worth locale pound of ham and sausage for dinner fair food it's dickeys
doug_wallace @ Dickey’s Barbecue Pit, 2015-03-14 00:23:47
Excellent brisket and ribs. Smokey flavor. Very tender. Melts in your mouth
jeff hodges @ David’s Barbecue, 2015-03-12 22:45:57
Pound of ribs and a salami sandwich fantastic
doug_wallace @ Angelo’s, 2015-03-12 21:51:49
Had Brisket and sausage. Both very good. Moist and smokey flavor for brisket. Sausage was good. Mildly flavored.
jeff hodges @ Soda Springs Bar-B-Q, 2015-03-12 16:56:09
Reason it's one of the top ranked BBQ joints in Texas. Only problem is that parking is a little wanky. There is a free lot west 2blocks.
@ Pecan Lodge, 2015-03-11 22:07:49
Great place
Enrique Rodriguez @ Meshack’s Bar-B-Que Shack, 2015-03-11 16:56:07

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