Hatfield’s BBQ

621 W. Market St.
Rockport, TX 78382

Phone: 361-729-4227
Hours: Tue-€“Thur 11-8:30, F-Sat 11-10, Sun 12-8
Facebook: www.facebook.com/HatfieldsBBQ

Opened 2012
Pitmaster Kenny Hatfield
Method Oak and mesquite; indirect-heat pit
Pro Tip Hatfield will barbecue pretty much any game you bring him.

TMBBQ Rating: 4

Texas Monthly BBQ Top 50


May 16, 2013

This tidy cedar cabin only opened in November, but pitmaster and owner Kenny Hatfield has been perfecting his craft for years, barbecuing brisket each Friday for his friends and employees at his nearby flooring store. Hatfield smokes his brisket for eighteen hours over a mix of oak and mesquite in his custom-built pit, which he has affectionately dubbed the Big Nasty, an indirect-heat smoker so large that it sticks out the side of the building….

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